Ensalada de Espinaca con Aderezo de Guayaba SVETIA®

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Ensalada de Espinaca con Aderezo de Guayaba SVETIA®. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ensalada de Espinaca con Aderezo de Guayaba SVETIA®, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de Espinaca con Aderezo de Guayaba SVETIA® delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de Espinaca con Aderezo de Guayaba SVETIA® is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Ensalada de Espinaca con Aderezo de Guayaba SVETIA® using 11 ingredients and 6 steps. Here is how you can achieve it.

METCO®, empresa 100% mexicana con más de 25 años de experiencia en el mercado de edulcorantes, trae para ti una deliciosa receta de ensalada de espinaca con aderezo de guayaba elaborado con SVETIA®, ideal para cuidar tu alimentación en el regreso de vacaciones, al reducir tu consumo de azúcar.

Ingredients and spices that need to be Take to make Ensalada de Espinaca con Aderezo de Guayaba SVETIA®:

1. Aderezo
2. 2 guayabas grandes y maduras
3. 1 sobre Svetia®
4. 2 cdas vinagre de manzana
5. al gusto Sal y pimienta
6. Ensalada
7. 2 tazas espinaca
8. 4 champiñones
9. 1/2 taza nuez
10. 1/2 taza queso manchego en cuadros
11. 2 rebanadas tocino de pavo

Steps to make to make Ensalada de Espinaca con Aderezo de Guayaba SVETIA®

1. Para el aderezo, licuar las guayabas y de desearlo, colar las semillas. Cocinar en microondas un minuto o hasta que la pulpa cambie de color.
2. Mezclar el puré de guayaba con vinagre, Svetia®, sal y pimienta. Reservar.
3. Para la ensalada, colocar las rebanadas de tocino sobre un plato extendido cubierto por una servilleta y colocar encima otra servilleta, de manera que las rebanadas queden cubiertas.
4. Cocinar en microondas por 3 minutos aproximadamente o hasta que el tocino quede seco y crujiente (de esta manera no se agrega grasa al producto).
5. Trocear espinaca y nueces, cortar champiñones en cuartos o rebanadas.
6. Mezclar espinaca, champiñones y nuez. Colocar el tocino aún caliente por encima y servir con el aderezo.

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So that's going to wrap this up with this special food Steps to Prepare Ultimate Ensalada de Espinaca con Aderezo de Guayaba SVETIA®. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!