🌿 salchichas con champiñones y tocino ☘️ el sabor de la 20 🥑

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, 🌿 salchichas con champiñones y tocino ☘️ el sabor de la 20 🥑. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we must prepare a few ingredients. You can have 🌿 salchichas con champiñones y tocino ☘️ el sabor de la 20 🥑 using 10 ingredients and 1 steps. Here is how you can achieve it.

Muy rica receta recomendable

Ingredients and spices that need to be Prepare to make 🌿 salchichas con champiñones y tocino ☘️ el sabor de la 20 🥑:

1. 1 kilo salchichas
2. 20 pesos tocino
3. 4 charolitas champiñones ya en julianas
4. 2 chiles serranos
5. 4 jitomates
6. 1/2 cebolla
7. 2 ajos
8. 2 ramitas epazote (hojas)
9. al gusto sal
10. al gusto pimienta molida

Steps to make to make 🌿 salchichas con champiñones y tocino ☘️ el sabor de la 20 🥑

1. Cortamos la cebollas en julianas, el ajo en cubitos y los llevamos al sartén a sofreír. Ya cristalizado, agregamos las salchichas en redondo ya cocidas, los champiñones ya fritos en otro sartén, el tocino ya frito y en cuadritos y mezclamos. Agregamos los jitomates en cubos, 1 taza de consomé y dejamos hervir. Ahora le agregamos sal, pimienta y las hojas de epazote encima. Ya bien cocido apagamos el fuego y, listo.

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