Sopa de fideos cantonesa

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Sopa de fideos cantonesa. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Sopa de fideos cantonesa is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. Sopa de fideos cantonesa is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Sopa de fideos cantonesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de fideos cantonesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de fideos cantonesa is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de fideos cantonesa estimated approx 1 h 30 min.

To get started with this recipe, we have to first prepare a few components. You can cook Sopa de fideos cantonesa using 13 ingredients and 7 steps. Here is how you can achieve that.

Versión de una sopa de la región de Cantón o Guangdong #comidachina

Ingredients and spices that need to be Get to make Sopa de fideos cantonesa:

1. 150 gr retazo de pollo
2. 50 gr fideos chinos
3. 200 gr col blanca
4. 50 gr acelga
5. 30 gr setas
6. 20 gr brotes de bambú o palmitos
7. 40 gr zanahoria
8. 20 gr cebolla cambray
9. 30 ml salsa de soja
10. 50 ml aceite vegetal
11. 2 lt agua
12. 8 gr sal
13. 10 gr pimienta

Instructions to make to make Sopa de fideos cantonesa

1. Lavar el retazo de pollo y las verduras, cortar la zanahoria y las setas en juliana, así mismo cortar el acelga y la col en chiffonade
2. Poner a hervir agua y agregar los retazos de pollo lavados para elaborar un fondo.
3. Condimentar la cebolla cambray en la salsa de soja con sal y pimienta.
4. En un wok saltear la zanahoria, la acelga y la col con aceite vegetal.
5. Agregar a las zanahorias, la acelgas y las setas salteadas el caldo de pollo, agregar los fideos chinos hasta que estos estén cocidos.
6. Agregar la salsa de soja al caldo para sazonar junto con los palmitos cortados en rodajas y las setas.
7. Rectificar sabor y servir.

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So that's going to wrap it up with this special food Recipe of Speedy Sopa de fideos cantonesa. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!