Quesadillas de Pollo, Champiñones y Rúcula

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Quesadillas de Pollo, Champiñones y Rúcula. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Quesadillas de Pollo, Champiñones y Rúcula is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. Quesadillas de Pollo, Champiñones y Rúcula is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Quesadillas de Pollo, Champiñones y Rúcula, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quesadillas de Pollo, Champiñones y Rúcula delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quesadillas de Pollo, Champiñones y Rúcula is 3 a 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quesadillas de Pollo, Champiñones y Rúcula estimated approx 1 h y 30 min.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Quesadillas de Pollo, Champiñones y Rúcula using 12 ingredients and 13 steps. Here is how you cook that.

Esta receta la tomé prestada de un resto bar muy conocido de la ciudad de Córdoba, siempre que iba pedía este plato. Por supuesto le hice algunas variantes.

Ingredients and spices that need to be Take to make Quesadillas de Pollo, Champiñones y Rúcula:

1. Relleno:
2. 1/2 pechuga de pollo grande
3. 1 lata champiñones enteros
4. 150 gr Queso cremoso o muzarella
5. 2 dientes ajo
6. 1/2 Cebolla
7. Sal, pimienta, Aceite de oliva y salsa de Soja
8. Tortillas:
9. 300 gr Harina 0000
10. 1 cucharadita sal
11. 1 cucharada grasa de cerdo o de vaca
12. c/n Agua tibia

Steps to make to make Quesadillas de Pollo, Champiñones y Rúcula

1. Para la masa: en un bol mezclar la harina, la sal, la grasa, mezclar con cuchara de madera mientras le agregamos el agua y formamos un bollo tierno y suave. Dejamos reposar por media hora.
2. Estos son los ingredientes del relleno de nuestras quesadillas
3. Vamos haciendo el relleno: primero cortamos la pechuga en rebanadas gruesas
4. Sellamos de ambos lados los pequeños bifes, retiramos y picamos en pequeños cubitos, salpimentamos
5. Fileteamos los champiñones, picamos el ajo y la media cebolla en plumas
6. Rehogamos con aceite de oliva el ajo y la cebolla junto con los champiñones, a fuego fuerte, revolviendo continuamente, para que no se pegue y se queme, salpimentamos a gusto.
7. Agregamos al sartén nuestro pollo picado
8. Agregamos a la mezcla unos chorritos de salsa de soja, revolvemos y reservamos
9. Procedemos ahora a realizar nuestras tortillas caseras, cortamos la masa y realizamos bollitos pequeños aproximadamente de 20 gr. Estiramos y formamos discos bien finitos y no muy grandes ni muy chicos.
10. En un sartén de fondo grueso (tipo Essen), o en una plancha asamos las tortillas, aproximadamente 30 segundos de cada lado, no dejar que se sequen y pongan crocantes, tienen que quedar blancas con pequeñas ampollas tostadas y sobre todo flexibles
11. Ya estamos listos para armar las quesadillas. Colocamos en el centro de la tortilla una cucharada del pollo con champiñones, dos trocitos de queso, doblamos y llevamos al horno.
12. Antes de servir le colocamos decorando unas hojas de rúcula con aceite de oliva y a comer se ha dicho
13. Podemos acompañarlas con mayonesa casera, puré de paltas o salsa picante

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Homemade Quesadillas de Pollo, Champiñones y Rúcula. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!